Bottega Louie is not the latest shopping convergence of Bottega Veneta and Louis Vuitton. Although it could pass off as one from the exterior. It’s a gourmet restaurant, market, patisserie and cafe in Los Angeles. My cousin-in-law, Lesley, introduced us to this wonderful foodie joint.
Upon crossing the heavy glass doors, you feel like you’re entering a foodie playground with all the colored gift packages, cupcakes, desserts, macarons, food prep station filled with rainbow-colored ingredients, and underneath a massive velvet ribbon on the wall, a stone oven pizza station that churns out huge pizza rounds topped with delectable ingredients.
The pastries on display are so sexy.
The macarons waiting to be summoned and fit into them pretty gift boxes.
Vegetables, fruits, nuts, and stuff ready for plating.
Someone’s going to be happy with their avocado toast!
The Pizza Master at work:
Lesley, left, who introduced us to this food adventure. Here with Auntie Lilly, Uncle Tiffy, Caroline and Joey. We forgot to take a photo of all of us! 🙂